The kitchen staff looks forward to providing students with an array of healthy and tasty food options. Every day, there are breakfast sandwiches, breakfast bowls, muffins, and bagels in the morning hours; cold sandwiches and wraps, a salad bar, fresh fruits, vegetables, and various cookies (homemade!), chips, and other snacks. The daily specials will be posted here each week.
Click here for the dining services letter and payment information.
Click here for "My School" account registration.
Menu for the Week of December 10, 2018
Beef Vegetable Soup
Pasta with Butter
Meat Loaf with Mashed Potatoes, String Beans, and Carrots
Chicken Cutlet Sandwich
Sesame Chicken with Broccoli
Pasta with Chicken and Broccoli
Beef Stew with Noodles
Tomato Bisque Soup
"Breakfast for Lunch"
Mac and Cheese