The kitchen staff looks forward to providing students with an array of healthy and tasty food options. Every day, there are breakfast sandwiches, breakfast bowls, muffins, and bagels in the morning hours; cold sandwiches and wraps, a salad bar, fresh fruits, vegetables, and various cookies (homemade!), chips, and other snacks. The daily specials will be posted here each week.
Click here for the dining services letter and payment information.
Click here for "My School" account registration.
Menu for the Week of January 27, 2020
Vegetable with Rice Soup
Pasta with Butter
Chicken Noodle Soup
Cream of Mushroom Soup
Pasta Fagiola Soup
Chicken Teriyaki with Rice
Baked Ranch Chicken
Tortellini with Blush Sauce