Dining services

The new Dining Commons is now open! The kitchen staff looks forward to providing students with an array of healthy and tasty food options. Every day, there are breakfast sandwiches, breakfast bowls, muffins, and bagels in the morning hours; cold sandwiches and wraps, a salad bar, fresh fruits, vegetables, and various cookies (homemade!), chips, and other snacks. The daily specials will be posted here each week.

Menu for the Week of April 23, 2018

Monday:
Italian Wedding Soup
Pizza
Pasta with Broccoli
Chicken Cordon Bleu with String Beans
Baked Chicken Sandwich   

Tuesday:
Chicken and Rice Soup
Chicken Fajitas
Meatloaf with Mashed Potatoes and Roasted Carrots
Chicken Steaks
Manicotti

Wednesday:
Beef Barley Soup
Pasta Marinara  
Chicken Parmesan
Flatbread Pizza
Chicken Burrito
Chicken Nuggets

Thursday:
Nacho and Beef Taco
Mac 'n Cheese
BBQ Chicken with Roasted Potatoes
Cheeseburger Sliders

Friday: